Author: Liam Sharratt

Main Dish

Traditional Irish Dingle Pie

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Traditional Irish Dingle Pie There’s something undeniably comforting about a homemade Irish Dingle Pie. The rich, savory filling wrapped in a flaky, golden crust feels like a warm hug on a chilly evening. This recipe is a true taste of Irish tradition, bringing together tender lamb, hearty root vegetables, and […]

 
Main Dish

Beer Battered Fish Tacos

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Beer Battered Fish Tacos Some recipes just feel like they belong in your weekly dinner rotation, and for my family, these Beer Battered Fish Tacos are one of them. There’s something about that crispy, golden-brown fish tucked into a warm tortilla with fresh toppings that feels both indulgent and comforting […]

 
Main Dish

Weeknight Tuna Salad

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Weeknight Tuna Salad Nothing beats a recipe that’s quick, nutritious, and packed with flavor, and this Weeknight Tuna Salad has become a household favorite for just that reason. As a busy mom, I always look for meals that come together effortlessly, especially on those evenings when time seems to slip […]

 
appetizers, side dish

Classic Caesar Salad

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Classic Caesar Salad I first made this recipe on a busy weeknight when I needed something quick yet satisfying. With fresh romaine lettuce, crunchy homemade croutons, and a tangy, garlicky dressing, it became an instant hit in our house. Even my kids, who usually shy away from salads, eagerly reached […]

 
Dessert

Rhubarb Meringue Pie

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Rhubarb Meringue Pie This Rhubarb Meringue Pie is the perfect balance of tart and sweet, with a buttery crust, a luscious rhubarb filling, and a light-as-air meringue that toasts beautifully in the oven. It’s the kind of dessert that feels special—one that makes an appearance at family gatherings, summer cookouts, […]

 
Dessert

Macaroon Cherry Pie

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Macaroon Cherry Pie There’s something magical about a cherry pie fresh out of the oven—the bubbling, ruby-red filling, the golden crust, and the irresistible aroma that fills the kitchen. But this Macaroon Cherry Pie takes that classic comfort to a whole new level. The addition of a sweet, coconutty macaroon […]

 
Dessert

Honey Cake with Citrus Frosting

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Honey Cake with Citrus Frosting This Honey Cake with Citrus Frosting has quickly become a staple in my home. It started as an experiment—I wanted a cake that balanced the rich, golden warmth of honey with the bright, refreshing notes of citrus. The result? A moist, deeply flavorful cake with […]

 
Main Dish

Monday Night Red Beans and Rice

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Monday Night Red Beans and Rice Growing up, Monday nights were always red beans and rice nights, a tradition that carried over from New Orleans kitchens, where families made use of leftover Sunday ham bones to create a meal that simmered away while they tackled household chores. I started making […]

 
Dessert

Old-Fashioned Strawberry Rhubarb Crisp

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Old-Fashioned Strawberry Rhubarb Crisp There’s something truly special about a warm, bubbling fruit crisp straight from the oven. For me, this Old-Fashioned Strawberry Rhubarb Crisp is more than just a dessert—it’s a trip down memory lane. Growing up, this was the recipe my grandmother would make every spring when rhubarb […]