Cherry Cobbler Muffins These sour cream muffins have a spoonful of cherry pie filling in the middle and a brown sugar crumb topping. One batch fills a standard 12-cup muffin pan. Use thick cherry pie filling for the center. Divide half the batter among the liners, add the filling, then […]
Dessert
A collection of amazing, made often and LOVED dessert recipes.
Soft Pumpkin Cookies with Cinnamon Frosting
0 commentsSoft Pumpkin Cookies with Cinnamon Frosting Pumpkin puree makes these cookies soft and cake-like. They are finished with a cinnamon cream cheese frosting and need to be kept refrigerated once frosted. Use plain canned pumpkin puree for this dough. Pumpkin pie filling contains added sugar and spices, so it will […]
Apple Pie Tacos
0 commentsApple Pie Tacos Cinnamon-sugar flour tortilla shells hold cooked apples, caramel, and whipped cream. Fill them just before serving so the shells stay crisp. Cut the peeled apples into small, even pieces so they soften at the same rate and fit inside the shells. Cook them until tender, then stir […]
Warming Apple Cider Cookies
0 commentsWarming Apple Cider Cookies Reduced apple cider flavors these cinnamon-sugar cookies, with a separate splash of cider in the glaze. Allow time for the reduction to cool before making the dough. Simmer 1 cup of nonalcoholic apple cider down to a measured ⅓ cup. This concentrates the flavor without adding […]
Toffee Butterscotch Poke Cake
0 commentsToffee Butterscotch Poke Cake Yellow cake soaked with butterscotch sauce and sweetened condensed milk, finished with whipped topping and crunchy toffee bits. A boxed yellow cake mix keeps the preparation short, but this cake still needs time to cool and chill. Plan on about four hours from start to serving, […]
Comforting Strawberry Casserole
0 commentsComforting Strawberry Casserole Strawberries baked under butter-brushed refrigerated biscuits, served warm with cream or ice cream if you like. This strawberry casserole is a simple biscuit-topped fruit dessert. Toss the berries with sugar, cornstarch, and vanilla, then arrange eight refrigerated biscuits over the filling. Leave gaps between the biscuits so […]
3 Ingredient Oreo Fudge
0 comments3 Ingredient Oreo Fudge White chocolate fudge made with sweetened condensed milk and chopped Oreo cookies. It takes about 15 minutes to prepare, plus at least two hours to chill. This is a condensed-milk fudge rather than a boiled-sugar fudge. Melt the white chocolate chips gently with the condensed milk, […]
Air Fryer Matcha Cookies
0 commentsAir Fryer Matcha Cookies Matcha chocolate chip cookies cooked in small air fryer batches, with green tea flavor and lightly browned edges. Matcha adds an earthy green tea flavor to a familiar chocolate chip cookie dough. Its color varies by brand and darkens as the cookies bake, so judge doneness […]
Homemade Banana Cornbread
0 commentsHomemade Banana Cornbread Banana cornbread with a lightly crumbly cornmeal texture, ripe banana, and a little cinnamon. Serve warm or let it cool for neater slices. Two ripe bananas add sweetness and moisture to this simple cornbread batter. Equal amounts of cornmeal and flour give it a finer crumb than […]
Easy Tornado Cake
0 commentsEasy Tornado Cake A pineapple sheet cake with a warm coconut and pecan topping. The buttery topping soaks into the cake, so there is no separate frosting to make. Crushed pineapple and its juice supply the moisture in this simple batter. Stir the ingredients together in one bowl, spread in […]

