Easy Orange Creamsicles Orange juice, coconut milk and vanilla make the orange layer in these frozen pops, with spoonfuls of yogurt swirled between it. Plain Greek yogurt gives a tangier result than sweetened vanilla yogurt. Use pasteurized juice and yogurt, especially when serving young children or anyone at higher risk […]
Dessert
A collection of amazing, made often and LOVED dessert recipes.
Old Favorite Drumstick Pie
0 commentsOld Favorite Drumstick Pie This frozen pie combines a graham cracker crust, vanilla ice cream and chocolate ganache, with peanuts and waffle cone pieces on top. Soften the ice cream only enough to spread, then freeze it firm before adding the chocolate. Plan ahead for several rounds of freezing. The […]
The Best Strawberry Shortcakes
0 commentsThe Best Strawberry Shortcakes Strawberry shortcake has three parts: buttery biscuits, sugared strawberries and softly whipped cream. Start the berries first so they can release their juices while you make and bake the biscuits. Keep the butter cold and stop mixing as soon as the dough comes together. Pat it […]
Smoked Brownies with Caramel and Bacon Salt
0 commentsSmoked Brownies with Caramel and Bacon Salt Chocolate brownies, caramel and a salty bacon topping make a rich sweet-and-savory dessert. A smoker adds another flavor, but the amount of smoke depends on the wood, equipment and airflow. Use indirect heat and a metal pan specifically approved by its manufacturer for […]
Grilled Peaches Recipe
0 commentsGrilled Peaches Recipe Grilling softens ripe peaches and browns their cut surfaces. A little honey, lime and mint is enough to finish them, or you can add a scoop of ice cream for dessert. Choose peaches that give slightly when pressed but still hold their shape. Freestone varieties are easier […]
Blueberry Lemon Cobbler on the Grill
0 commentsBlueberry Lemon Cobbler on the Grill Blueberries, lemon zest and juice make the fruit layer for this skillet dessert. A box of yellow cake mix and melted butter form the topping, with cinnamon if you like it. Serve warm with ice cream or whipped cream. Plan on roughly 50–60 minutes […]
Cherry Slab Pie Bars
0 commentsCherry Slab Pie Bars These cherry bars have a homemade butter crust, a cooked cherry filling and an egg-washed top sprinkled with coarse sugar. Baking them in a 9×13-inch pan gives you 16 portions without shaping a round pie. Keep the pastry cold, let the filling cool before assembling, and […]
No-Bake Blackberry Cheesecake Bars
0 commentsNo-Bake Blackberry Cheesecake Bars These blackberry cheesecake bars have a graham cracker crust, a cream cheese and whipped cream filling, and a cooked blackberry swirl. The oven stays off, but you will need the stovetop for the fruit sauce and several hours in the refrigerator before slicing. Make the sauce […]
Easy Chocolate Pancakes
0 commentsEasy Chocolate Pancakes Cocoa powder gives these pancakes their chocolate flavor, with optional chocolate chips folded into the batter. Add chocolate syrup at the table so each person can choose how sweet to make their serving. Mix the dry and wet ingredients separately, then stir them together just until no […]
Cherry Cobbler Muffins
0 commentsCherry Cobbler Muffins There’s something undeniably comforting about the combination of tender muffins and sweet, juicy cherries wrapped in a buttery crumble topping. These Cherry Cobbler Muffins have quickly become one of our family’s most requested treats, and honestly, I’m not one bit surprised. I originally made them one weekend […]

