Pickle Pops
Who would have thought that pickles and popsicles would be a match made in flavor heaven? Well, think again! These pickle popsicles are the perfect way to cool down on a hot day while indulging in a unique and tangy treat.
Made with simple ingredients like pickle juice (dill is our favorite), a touch of sweetener if desired, and optional pickle slices for garnish, these popsicles are incredibly easy to make. Simply pour the pickle juice into popsicle molds, freeze,and enjoy!
Don’t be afraid to experiment with different flavors by using different types of pickle juice or adding a splash of fruit juice. You can also get creative with your garnishes. Trust us, once you try a pickle popsicle, you’ll be hooked!
Are you ready to give this refreshing treat a try? Let us know in the comments if you’ve tried pickle popsicles before, or if you plan to make them.
Questions I often get asked about this recipe:
Are pickle popsicles actually good?
Surprisingly, yes! The tangy flavor of the pickle juice is refreshing and balanced, especially on a hot day. Many people find them to be a unique and addictive treat.
Can I use any type of pickle juice?
While dill pickle juice is the classic choice, you can experiment with other flavors like sweet pickle or spicy pickle juice. The flavor of your popsicles will vary depending on the pickle juice you use.
What if the pickle juice is too salty?
If your pickle juice is too salty, you can dilute it with water. You can also balance the saltiness by adding a touch of sweetness with sugar, honey, or maple syrup.
Can I make these popsicles without a popsicle mold?
Absolutely! You can use small paper cups and wooden sticks to create your own popsicles. Just make sure to freeze them for a longer period of time.
What kind of sweetener should I use?
You can use any sweetener you prefer. Sugar, honey, and maple syrup are popular choices. The amount of sweetener will depend on your personal taste.
Can I add other ingredients to the popsicles?
Definitely! You can experiment with different flavors by adding fruit juice, herbs, or even a splash of vodka for an adult treat.
How long do pickle popsicles last?
Like any other popsicle, pickle popsicles should be consumed promptly for the best flavor and texture. Store them in the freezer and enjoy within a few days.
What you need to make Pickle Pops:
3 cups pickle juice (dill works best)
Optional: Sweetener (sugar, honey, or maple syrup) to taste
A few pickle slices to add to the popsicle moulds and for garnish
How to make it:
Prepare the pickle juice: If your pickle juice is too salty, you might want to dilute it with a bit of water. Add sweetener to taste if desired.
Pour into molds: Fill your popsicle molds with the prepared pickle juice.
Add garnish: For a fun twist, add a few pickle slices to the bottom of each mold before pouring in the juice.
Freeze: Insert popsicle sticks and freeze overnight or until solid.
Enjoy: Run the molds under warm water to loosen the popsicles, and savor your refreshing treat!
Tips:
Experiment with different pickle flavors for varied taste experiences.
For a sweeter popsicle, consider adding a splash of fruit juice or a dollop of yogurt.
If you don’t have popsicle molds, use small paper cups and wooden sticks.
Latest Reviews:
These pickle popsicles are a total game-changer! The perfect blend of sweet and tangy. So refreshing on a hot day. Definitely a new summer staple. Ruth R.
I was skeptical at first, but these pickle pops are amazing! The pickle flavor is surprisingly refreshing. Perfect for BBQs or as a unique dessert. Donna B.
Who knew pickles could be so delicious in popsicle form? These are addictive! Easy to make and a huge hit with everyone who tries them. Sharon H.
Printable Recipe:
Pickle Pops
Pickle Popsicles
Ingredients
- 3 cups pickle juice (dill works best)
- Optional: Sweetener (sugar, honey, or maple syrup) to taste
- A few pickle slices to add add to popsicle mould and for garnish
Instructions
- Prepare the pickle juice: If your pickle juice is too salty, you might want to dilute it with a bit of water. Add sweetener to taste if desired.
- Pour into molds: Fill your popsicle molds with the prepared pickle juice.
- Add garnish: For a fun twist, add a few pickle slices to the bottom of each mold before pouring in the juice.
- Freeze: Insert popsicle sticks and freeze overnight or until solid.
- Enjoy: Run the molds under warm water to loosen the popsicles, and savor your refreshing treat!
If you enjoyed this recipe, please share it on your social media! I would love for more people to try this delicious and easy-to-make recipe. If you have any questions or feedback, please feel free to leave a comment below. I would love to hear from you! Shhh… Join our secret foodie group on Facebook
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