Spritz Cookie Christmas Trees

These adorable Christmas tree-shaped stacks are made of five spritz cookies that get smaller as you stack them. They are drizzled with white chocolate and garnished with festive sprinkles.

I first tried making these spritz cookie Christmas tree stackers a few years ago for a holiday potluck. I was looking for a festive and easy-to-make dessert that would be sure to please everyone. I found a recipe online and decided to give it a try.

The cookies were a hit at the potluck! Everyone loved the festive look and the delicious taste. I was so happy with how they turned out that I decided to make them again the following year.

I’ve been making these cookies every year since then. They’ve become a family tradition that I look forward to every holiday season. I love seeing the joy on people’s faces when they see these festive treats.

Questions I often get about these stacked Christmas trees

Q: What is the difference between Spritz Cookie Christmas Tree Stackers and traditional spritz cookies?

Answer: The main difference is that Spritz Cookie Christmas Tree Stackers are stacked on top of each other to form a Christmas tree shape, while traditional spritz cookies are usually flat or shaped into other forms, such as stars or wreaths.

Q: What makes these Christmas tree stackers festive?

Answer: The white chocolate drizzle and festive sprinkles add a festive touch to the cookies. You can also use green food coloring to tint the spritz cookie dough for an even more holiday-themed look.

Q: What is the best type of chocolate to use for drizzling the cookies?

Answer: A high-quality white chocolate is key to getting a smooth and even drizzle. Avoid chocolate chips or chunks, as these are more difficult to melt and drizzle smoothly.

Q: How do I get the cookies to stack nicely without falling over?

Answer: Make sure the cookies are completely cooled before stacking them. You can also use a dab of melted chocolate or frosting to secure the cookies in place.

Q: Can I use different types of sprinkles?

Absolutely! You can use any type of sprinkles you like, such as red and green sprinkles, nonpareils, or even edible glitter. Get creative and have fun decorating your cookies!

Q: Are these cookies good for gift-giving?

Yes! Spritz Cookie Christmas Tree Stackers are a great way to show your friends and family that you care. They are also easy to pack and transport, making them perfect for holiday gatherings or gift baskets.

What you need to make them:

Yield: 60

Spritz Cookies

Spritz cookies are a classic holiday treat that are both delicious and festive. They’re also very easy to make, even for beginners

Prep Time 15 minutes

Cook Time 8 minutes

Additional Time 2 minutes

Total Time 2 minutes

Ingredients

1 cup (2 sticks) unsalted butter, softened
3/4 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
1/2 teaspoon almond extract
2 1/4 cups all-purpose flour
1/2 teaspoon salt

Instructions

Preheat oven to 375 degrees F (190 degrees C). Line baking sheets with parchment paper.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg, vanilla extract, and almond extract until combined.
On low speed, gradually beat in the flour and salt until just combined.
Fill a cookie press with the dough and press out desired shapes onto the prepared baking sheets.
Bake for 8-10 minutes, or until the edges are golden brown. Let cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely.
Once the cookies are cool, decorate with sprinkles, icing, or melted chocolate (optional).

Notes

For best results, make sure the butter is softened and not melted.
If the dough is too soft, chill it in the refrigerator for 30 minutes before using.
If the dough is too sticky, add a little more flour.
Be careful not to overbake the cookies, or they will be dry and crumbly.
Let the cookies cool completely before decorating.

In addition to the spritz cookies you will need high quality white chocolate for the drizzle and sprinkles of your choice.

How to make them:

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

Make spritz cookie dough according to your favorite recipe.

Pipe five spritz cookies onto the prepared baking sheet, starting with the largest cookie at the bottom and getting smaller as you go up.

Bake for 8-10 minutes, or until cookies are golden brown.

Let cookies cool completely on the baking sheet.

Melt white chocolate in a microwave-safe bowl.

Drizzle white chocolate over the cookies, starting with the largest cookie and working your way up.

Sprinkle with festive sprinkles.

Let the white chocolate set completely before serving.

Tips:

For a more festive look, you can add green food coloring to the spritz cookie dough.

You can also use different types of sprinkles, such as red and green sprinkles, or nonpareils.

These cookies are perfect for a Christmas party or gift-giving.

Printable Recipe: