You Don’t Need To Boil The Noodles First Ground beef stroganoff is one of the tastiest, most satisfying comfort foods there is. When you can make it in one pot without boiling the noodles separately, all of a sudden, it’s weeknight-friendly. No extra pot to wash! One of my best […]
Author: Betty Streff
Make Easy 4-Ingredient Shrimp Dip For The Win
0 commentsIt’s Easy It’s Delicious It’s Unique Make this showy shrimp dip that will serve ten people for less than the cost of a single shrimp cocktail in a local restaurant, and my cost estimate includes a box of crackers! This would be that “something different” kind of thing to serve […]
Surprise Someone With A Stunning Jelly Roll Cake
0 commentsA Simply Beautiful And Beautifully Simple Classic Jelly Roll I started baking when I was a little kid. My dad loved a good jelly roll, and my mom was always a really good sport about letting me in the kitchen. Once in a while, we’d bake a jelly roll for […]
Easy Lemon Squares Are So Good You’ll Be Amazed
2 commentsEasy For Kids To Make Only Two Ingredients These lemon squares remind me of a light and moist sponge cake. They’d be perfect after a heavy meal and delightful topped with fresh berries and a dollop of whipped cream. There’s just something about the cheerful, sunny color of lemon desserts […]
Your Favorite Ritz Cracker Cookies Have A New Look
0 commentsHow To Make Valentine Dipped Peanut Butter Ritz Crackers Every Christmas, we make Ritz cracker cookies. You know, the ones filled with peanut butter and covered in chocolate? And every year, we say if we could only have one kind of cookie, this would be the one. Nabisco introduced Ritz […]
How To Keep Strawberries Fresh Up To 2 X Longer
0 commentsA Money-Saving Tip That’s Easy To Do Strawberries are expensive, especially in the off-season. Wouldn’t it be great if there was a way to keep them fresh longer? It’s so frustrating and disappointing to open that clamshell in the refrigerator after a couple of days and see sad-looking, wilty berries […]
Slow Cooker Mirepoix Is A Wonderful Time Saver
0 commentsLet Your Slow Cooker Work All The Magic While You Sleep Mirepoix is a French cooking term (say it meer/pwah) that instantly sounds arrogant and difficult, but it isn’t. What it can be is time-consuming, like caramelized onions, for example. Today’s world is fast and furious, so we often turn […]
How To Make A Great Chewy Loaf Of Beer Bread
4 commentsMake This Tasty Bread With As Little As Four Ingredients You can make beer bread with nothing more than self-rising flour, sugar, and beer. There’s no yeast, no kneading, and no rise time. It’s easy! It’s quick! You can make it using a bowl and a spoon and enjoy it […]
Fudgy Gluten-Free Black Bean Brownies Are Delicious
0 commentsYou Absolutely Cannot Taste The Beans When I saw the recipe for black bean brownies, my first thought was, “nope, I don’t think so; I’ll pass.” (I guess that’s three thoughts, and they came out fast.) I may never have tried these black bean brownies if I didn’t love our […]
Smothered Hamburger Steak Is Great Comfort Food
2 commentsPerfectly Seasoned Hamburger Patties Baked In A Delicious Gravy Smothered hamburger steak is a great dish for the whole family. Sometimes recipes like this are called “poor man’s steak,” but it is so tasty, tender, and packed with flavor that the name doesn’t seem to fit. These smothered hamburger steaks […]